Restaurant “Kochan Udon”

About Kochan Udon

The restaurant makes Noko Udon noodles, a local specialty. They are thin noodles of the hosomen type, with a firm texture. Noko Udon is made in the restaurant Kochan, where you can also order it cold or ask for the kama-age version served in hot water. Regular hot udon is also on the menu.

Operating Hours

11:00 – 17:30 (last order 16:30)

Seats / Accommodation

Table seats, Japanese style seats


Cold noko udon
Kama-age noko udon
Meat udon
Mochi sprinkled with soy flour


The story of Noko kannon and goddess

The story of Noko kannon and goddess Once upon a time, there are two kannon1 statues made of stone in a village called Nokomura2. The one is called “Otoko Kannon Sama3 (hereinafter Mr.Kannon)” and the other is called “Onna Kannon Sama4 (hereinafter Ms.Kannon).” Both...

Legal Wedding

Nokonoshima Island Park hosted Kyushu's first so-called "legal wedding," in which newlyweds from abroad can register their marriage in a Japanese public office. During the wonderful ceremony vows were exchanged on a field of sunflowers in full bloom. May the married...

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